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Breakfast Soft Taco’ish

You’ve probably noticed from the picture that we’ve taken some major liberties with the word “taco” here. Sure, it’s kind of a taco, but it’s also kind of a quesadilla. As a flat, folded breakfast filled with eggs, your choice of bacon or sausage and real cheddar cheese, it’s also kind of an omelette, we guess. So if you really need to get caught up on in semantics, then you’re more than welcome to call it a Tacomelledilla, but that just sounds ridiculous. After all, we do call ourselves TACO Bell, so when it comes to naming ambiguously shaped breakfasts with delicious but vague attributes, we’re probably going to just name it “taco” and call it a day. Let's be honest...once you eat it, you’re just going to call it “awesome” anyway.

* American Vegetarian Association certified Vegetarian food items, are lacto-ovo, allowing consumption of dairy and eggs but not animal byproducts. We may use the same frying oil to prepare menu items that could contain meat. Vegetarian and meat ingredients are handled in common, and cross contact may occur, which may not be acceptable to certain types of vegetarian diets. Neither Taco Bell®, our employees, nor our franchisees, nor the AVA assume any responsibility for such cross contact.