Grilled Steak Soft Taco

Just a Steak and Tortilla Kinda Guy

You know that guy. His name is probably Dave “The Grilled Steak Soft Taco” guy.

The guy who still says “Fudge!” and “Shucks!” instead of swearing. It’s not like he’s not against swearing, he just likes to be polite when he has the chance. And by chance we mean just about all the time. He probably goes fishing “a few hours north” instead of going to somewhere like Cancun on holidays. He likes the outdoors, and as he would say, the “real outdoors” which consist of camping in tents and cooking over a fire. He’s a fastball down the middle type, and knows what that means because he probably has a mean fastball himself. One that not even the most clutch hitter in the league can touch. You call him your typical “steak and potatoes” kind of guy, but we call Dave a “steak and tortilla” kind of guy. He actually prefers it more (but that’s just between us). See, our Grilled Steak Soft Taco is a lot like Dave. Down to Earth and the real deal. The guy who will pull over to help someone fix a flat on the side of the road. Like the Grilled Steak Soft Taco, he’s solid, but not flashy. Sure, we could put a lot of extra stuff on this thing, just like how Dave could trade his plain white v-necks for some Hawaiian short-sleeve button ups, but that just isn’t very Dave. And sure you could customize this Grilled Steak Soft Taco to add more than grilled marinated steak, tomatoes, lettuce, and real cheddar cheese, but then it isn’t really a Grilled Steak Soft Taco, is it? But let’s be clear; just because it’s simple doesn’t mean it’s boring. Even a regular “steak and potatoes” kind of guy like Dave has a few personality tricks up his sleeve. In our case, it’s a little bit of avocado ranch to keep it interesting. With Dave’s, it’s probably a poorly drawn tattoo that says “Danger Dave + Janet 4Lyf.” Why don't we save that detour for another time...
American Vegetarian Association certified Vegetarian food items, are lacto-ovo, allowing consumption of dairy and eggs but not animal byproducts. We may use the same frying oil to prepare menu items that could contain meat. Vegetarian and meat ingredients are handled in common, and cross contact may occur, which may not be acceptable to certain types of vegetarian diets. Neither Taco Bell®, our employees, nor our franchisees, nor the AVA assume any responsibility for such cross contact.

American Vegetarian Association certified Vegetarian food items, are lacto-ovo, allowing consumption of dairy and eggs but not animal byproducts. We may use the same frying oil to prepare menu items that could contain meat. Vegetarian and meat ingredients are handled in common, and cross contact may occur, which may not be acceptable to certain types of vegetarian diets. Neither Taco Bell®, our employees, nor our franchisees, nor the AVA assume any responsibility for such cross contact.