For Here Or To Go: Vegetarian Hacks

For Here Or To Go: Vegetarian Hacks

Going vegetarian is easy with these two meatless menu hacks.

Think you can dream up the ultimate taco or burrito? With Taco Bell’s completely customizable menu, the options are (almost) endless. And we’ve got a few ideas to get you started.

We’re back with a new season of our YouTube series For Here or To Go and it’s all about our favorite menu hacks. We start with a classic Taco Bell menu item and show you how to take it to the next level both “for here” in our restaurant and “to go” at home. In honor of National Vegetarian Month, today’s hacks skip the meat but up the flavor.

Watch the full episode or read on below to learn how to make these delicious creations:



For Here: Double Decker Vegetarian Taco

Double Decker Veggie Taco Product Image

What To Order At Taco Bell

  1. Order 1 Double Decker® Taco
  2. Substitute seasoned beef for black beans
  3. Substitute beans for double guacamole
  4. Add pico de gallo


To Go: Deep Fried Quesadilla Chips

Deep Fried Quesadilla Chips Product Image

What To Order At Taco Bell

  1. Order 1 Cheese Quesadilla (ask for it unsliced)
  2. Order sides of nacho cheese sauce and salsa


At Home Ingredients

  1. Vegetable oil


At Home Preparation

  1. Cut quesadilla into triangle pieces
  2. Bring oil to a boil
  3. One at a time, dip each quesadilla slice in the boiling oil for about 5 seconds, or until golden brown
  4. Allow slices to cool on a paper towel for a minute before serving with the dipping sauces


Do you have a Taco Bell menu hack of your own? Tweet it to us using #TacoBellMenuHacks and we might feature it on the next episode or For Here or To Go.

Prices will vary with ingredient substitutions.