Nutrition FactsPrint

Item Serving Size (g) Calories Calories from Fat (g) Saturated Fat (g) Total Fat (g) Trans Fat (g) Cholesterol (mg) Sodium (mg) Carbohydrates (g) Dietary Fiber (g) Sugars (g) Protein (g) Fresco Style Meets 25% Reduction in Fat
Fiesta Taco Salad-Steak 457 750 330 8 37 0.5 70 1500 71 8 7 34 -

ALLERGENS*: Gluten, Milk, Soybean, Wheat

The Dietary Guidelines for Americans recommend limiting saturated fat to 20 grams and sodium to 2,300 milligrams for a typical adult eating 2,000 calories daily. Recommended limits may be higher or lower depending upon daily calorie consumption.

*See Food Allergens & Sensitivities page for full details.

Fiesta Taco Salad-Steak Ingredients Print

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Cheddar Cheese

Cultured Pasteurized Milk, Salt, Enzymes, Annatto (Color), Anti-Caking Agent. CONTAINS MILK

Reduced Fat Sour Cream

Milk, Cream, Modified Corn Starch, Lactic Acid, Maltodextrin, Gelatin, Modified Tapicoa Starch, Sodium Phosphate, Citric Acid, Potassium Sorbate (a preservative), Natural and Artificial Flavor, Mono and Diglycerides, Locust Bean Gum, Carrageenan, and Vitamin A. CONTAINS: MILK

Taco Salad Shell*

Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Ground Corn Treated With Lime, Vegetable Oil (Cottonseed Oil, Citric Acid), Contains Less Than 2% Of The Following: Salt, Fumaric Acid, Calcium Propionate And Potassium Sorbate (Use As Preservatives). Oil: High-Oleic Low-Linolenic Canola Oil, TBHQ (To Protect Flavor), Dimethylpolysiloxane (An Antifoaming Agent). CONTAINS: WHEAT.

Enriched Bleached Wheat Flour (Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Ground Corn Treated With Lime, Vegetable Oil (Contains One Or More Of The Following: Corn Oil, Soybean Oil) with TBHQ and Citric Acid (to preserve freshness), Contains 2% or Less Of The Following: Salt, Calcium Propionate and Potassium Sorbate (to preserve freshness), Fumaric Acid. Oil: High-Oleic Low-Linolenic Canola Oil, TBHQ (To Protect Flavor), Dimethylpolysiloxane (An Antifoaming Agent). CONTAINS: WHEAT.

Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Ground Corn Treated With Lime, Vegetable Oil (contains Soybean Oil), Contains 2% Or Less Of The Following: Salt, Calcium Propionate, Potassium Sorbate (To Preserve Freshness), Fumaric Acid. Oil: High-Oleic Low-Linolenic Canola Oil, TBHQ (To Protect Flavor), Dimethylpolysiloxane (An Antifoaming Agent). CONTAINS: WHEAT.

*Will Contain One Of The Ingredient Statements Above, Depending Upon Regional Suppliers

Lettuce

Iceberg Lettuce

USDA Select Marinated Grilled Steak

Beef, Water, Seasoning [Modified Potato Starch, Salt, Chili Pepper, Dehydrated Garlic, Black Pepper, Carrageenan, Potassium Chloride, And Less Than 2% Soybean Oil And Silicon Dioxide Added As Processing Aids], Sodium Phosphates, And Less Than 2% Silicon Dioxide Added As A Processing Aid]. Sauce: Water, Seasoning [Salt, Autolyzed Yeast Extract, Caramel Color, Maltodextrin (Corn, Potato Dextrose, Garlic Powder, Citric Acid, Safflower Oil, Sugar, Natural Flavors, Torula Yeast, And Less Than 2% Silicon Dioxide And Soybean Oil Added As Processing Aids].

Tomato

Tomatoes.

Red Strips*

Ground Corn treated with Lime, Water, Fumaric Acid, Cellulose Gum, Preservatives (Sodium Propionate, Sorbic Acid), Coloring (Dextrose, Carmine, Maltodextrin, FD&C Yellow #6 Lake). Oil: High-Oleic Low-Linolenic Canola Oil, TBHQ (To Protect Flavor), Dimethylpolysiloxane (An Antifoaming Agent).

White Corn Flour, Water, Fumaric Acid, Cellulose Gum, Preservatives (Sodium Propionate, Sorbic Acid), Coloring (Dextrose, Carmine, Maltodextrin, FD&C Yellow #6 Lake), Trace Of Lime. Oil: High-Oleic Low-Linolenic Canola Oil, TBHQ (To Protect Flavor), Dimethylpolysiloxane (An Antifoaming Agent).

*Red Strips do not contain wheat proteins; however, they are fried in the same oil with ingredients containing wheat proteins. Will Contain One Of The Ingredient Statements Above, Depending Upon Regional Suppliers

Beans

Pinto Beans, Soy Oil (Trans Fat Free Shortening With TBHQ And Citric Acid To Protect Flavor), Seasoning Blend (Salt, Sugar, Spice, Beet Powder [Color], Autolyzed Yeast Extract (Contains Gluten), Sunflower Oil, Maltodextrin [Corn, Potato, Tapioca], Inactivated Yeast, Corn Flour, Natural Flavors, Trehalose, Modified Corn Starch And Less Than 2% Silicone Dioxide As A Processing Aid). CONTAINS: GLUTEN

Premium Latin Rice

Rice (Raw): Enriched Precooked Parboiled Long Grain Rice [Rice, Niacin, Ferric Orthophosphate (Iron), Thiamine Mononitrate (Thiamine), Folic Acid]. Seasoning: Salt, Autolyzed Yeast Extract, Sugar, Maltodextrin, Dehydrated Parsley, Disodium Inosinate, Disodium Guanylate, Onion Powder, Garlic Powder, Dehydrated Cilantro, And Less Than 2% Soybean Oil And Calcium Silicate Added As Processing Aids.

Cantina Salsa

Crushed Tomatoes (Tomatoes, Tomato juice, Citric Acid, Calcium Chloride), Tomato Puree, Jalapeno Peppers (Jalapeno Peppers, Salt, Acetic Acid And Calcium Chloride), Contains Less Than 2% Of: Spices, Garlic, Onions, Sugar, Salt And Citric Acid.

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