| Item | |||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Grilled Stuft Burrito – Chicken | 325 | 650 | 210 | 7 | 24 | 0 | 65 | 1580 | 76 | 9 | 5 | 34 | √ |
ALLERGENS*: Gluten, Milk, Soybean, Egg, Wheat
The Dietary Guidelines for Americans recommend limiting saturated fat to 20 grams and sodium to 2,300 milligrams for a typical adult eating 2,000 calories daily. Recommended limits may be higher or lower depending upon daily calorie consumption.
*See Food Allergens & Sensitivities page for full details.
Grilled Stuft Burrito – Chicken Ingredients
Three Cheese Blend
Low Moisture Part Skim Mozzarella Cheese (Cultured Pasteurized Part Skim Milk, Salt, Enzymes), Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Annatto), Pasteurized Process Monterey Jack and American Cheese with Peppers [Monterey Jack and American Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Water, Cream, Sodium Citrate, Jalapeno Peppers, Salt, Sodium Phosphate, Lactic Acid, Sorbic Acid (Preservative)], Anti-Caking Agent. CONTAINS: MILK
Tortilla*
Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (Soybean Oil, Hydrogenated Soybean Oil), Contains less than 2% of the following: Sugar, Salt, Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate), Fumaric Acid, Calcium Propionate and Sorbic Acid (used as preservatives), Yeast, Molasses, Dough Conditioner [Distilled Monoglycerides, Enzymes, Wheat Starch, Calcium Carbonate with Tocopherols, Ascorbic Acid, and Citric Acid (added as Antioxidants)] CONTAINS: WHEAT
Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (Soybean Oil , Hydrogenated Soybean Oil with monoglycerides), Contains less than 2% of the following: Sugar, Salt, Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate), Fumaric Acid, Calcium Propionate and Potassium Sorbate and/or Sorbic Acid (used as preservatives), Yeast, Molasses, Dough Conditioner [Distilled Monoglycerides, Enzymes, Wheat Starch, Calcium Carbonate with Tocopherols, Ascorbic Acid, and Citric Acid (added as Antioxidants)] CONTAINS: WHEAT
Bleached Enriched Wheat Flour (Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Hydrogenated Vegetable Oil (contains one or more of the following: Soybean Oil, Cottonseed Oil), with monoglycerides and/or Citric Acid, Contains 2% or less of the following: Sugar, Salt, Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate), Fumaric Acid, Calcium Propionate and Sorbic Acid (used as preservatives), Yeast, Molasses, Dough Conditioner [Distilled Monoglycerides, Enzymes, Wheat Starch, Calcium Carbonate with Tocopherols, Ascorbic Acid, and Citric Acid (added as Antioxidants)] CONTAINS: WHEAT
Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (Soybean Oil, Hydrogenated Soybean Oil), Contains Less than 2% of the following: Sugar, Salt, Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate), Fumaric Acid, Calcium Propionate and Sorbic Acid (used as preservatives), Yeast, Molasses, Dough Conditioner (Distilled Monoglycerides, Enzymes, Wheat Starch, Calcium Carbonate with Tocopherols, Ascorbic Acid and Citric Acid (addes as Antioxidants) CONTAINS: WHEAT
*Will Contain One Of The Ingredient Statements Above, Depending Upon Regional Suppliers
Beans
Pinto Beans, Soy Oil (Trans Fat Free Shorteneing with TBHQ and Citric Acid to Protect Flavor), Salt.
Southwest Chicken
Chicken Breast Meat with Rib Meat, Water, Seasoning [Maltodextrin(Corn, Potato, Tapioca), Spices, Salt, Garlic Powder, Yeast Extract, Carrageenan, Paprika, Onion Powder, Disodium Inosinate, Disodium Guanylate, Citric Acid, Tapioca Dextrin, Modified Corn Starch, Natural and Artificial Flavors, Inactivated Yeast, Chicken Powder, Grill Flavor (from Sunflower Oil), Dehydrated Chicken Broth, Chicken Fat, Trehalose, Smoke Flavor, and less than 2% Silicon Dioxide and Soybean Oil added as Processing Aids], Modified Food Starch, Sodium Phosphates.
Rice
Water, Seasoning: Maltodextrin, Salt, Tomato Powder, Potassium Chloride, Spices, Dehydrated Onion, Yeast Extract, Dehydrated Tomatoes, Citric Acid, Extractives of Paprika ( Color), Paprika ( Color), Dehydrated Green Bell Peppers, Dehydrated Red Bell Peppers, Onion Powder, Garlic Powder, Disodium Inosinate, Disodium Guanylate, Garlic Extractives ( Contains Modified Corn Starch, Corn Syrup Solids), Onion Extractives ( Contains Onion Powder, Modified Corn Starch, Corn Syrup Solids, Trehalose), Natural Flavors, And Less Than 2% Silicon Dioxide Added To Prevent Caking. Rice (Raw): Enriched Precooked Parboiled Long Grain Rice [Rice, Niacin, Ferric Orthophosphate (Iron), Thiamine Mononitrate (Thiamine), Folic Acid]. Oil: High-Oleic Low-Linolenic Canola Oil, TBHQ (To Protect Flavor), Dimethylpolysiloxane (An Antifoaming Agent).
Pepper Jack Sauce
Soybean Oil, Buttermilk, Water, Distilled Vinegar, Egg Yolk, Jalapeno Peppers, High Fructose Corn Syrup, Granular, Monterey Jack, Parmesan, And Semisoft Cheeses(Milk, Cheese Cultures, Salt, Enzymes), Buttermilk*, Salt, Bell Pepper*, Xanthan Gum, Garlic*, Onion*, Mustard Seed, Whey, Natural Flavor, Potassium Sorbate And Sodium Benzoate Added As Preservatives, Lactic Acid, Citric Acid, Disodium Inosinate, Disodium Guanylate, Spice, Propylene Glycol Alginate, Calcium Disodium EDTA Added to Protect Flavor. *DEHYDRATE. CONTAINS: MILK, EGGS
Fiesta Salsa
Tomatoes, White Or Yellow Onions, Cilantro. Fiesta Salsa Dressing: Diced Green Chili (Green Chilies, Citric Acid), Vinegar, Water, Jalapeño Chili, Partially Hydrogenated Corn Oil, Salt, Garlic Powder, Xanthan Gum, and Less Than 0.1% Sodium Benzoate Added As A Preservative.




