Crispy Potato Soft Taco
- Tortilla*
- Potato Bites*
- Pepper Jack Sauce
- Lettuce
- Cheddar Cheese
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| Crispy Potato Soft Taco | 103 | 270 | 120 | 3 | 13 | 0 | 10 | 520 | 31 | 3 | 1 | 6 | √ |
ALLERGENS*: Gluten, Milk, Soybean, Egg, Wheat
The Dietary Guidelines for Americans recommend limiting saturated fat to 20 grams and sodium to 2,300 milligrams for a typical adult eating 2,000 calories daily. Recommended limits may be higher or lower depending upon daily calorie consumption.
*See Food Allergens & Sensitivities page for full details.
Crispy Potato Soft Taco Ingredients 
Tortilla*
Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (Soybean Oil, Hydrogenated Soybean Oil), Contains less than 2% of the following: Sugar, Salt, Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate), Fumaric Acid, Calcium Propionate and Sorbic Acid (used as preservatives), Yeast, Molasses, Dough Conditioner [Distilled Monoglycerides, Enzymes, Wheat Starch, Calcium Carbonate with Tocopherols, Ascorbic Acid, and Citric Acid (added as Antioxidants)] CONTAINS: WHEAT
Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (Soybean Oil , Hydrogenated Soybean Oil with monoglycerides), Contains less than 2% of the following: Sugar, Salt, Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate), Fumaric Acid, Calcium Propionate and Potassium Sorbate and/or Sorbic Acid (used as preservatives), Yeast, Molasses, Dough Conditioner [Distilled Monoglycerides, Enzymes, Wheat Starch, Calcium Carbonate with Tocopherols, Ascorbic Acid, and Citric Acid (added as Antioxidants)] CONTAINS: WHEAT
Bleached Enriched Wheat Flour (Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Hydrogenated Vegetable Oil (contains one or more of the following: Soybean Oil, Cottonseed Oil), with monoglycerides and/or Citric Acid, Contains 2% or less of the following: Sugar, Salt, Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate), Fumaric Acid, Calcium Propionate and Sorbic Acid (used as preservatives), Yeast, Molasses, Dough Conditioner [Distilled Monoglycerides, Enzymes, Wheat Starch, Calcium Carbonate with Tocopherols, Ascorbic Acid, and Citric Acid (added as Antioxidants)] CONTAINS: WHEAT
Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (Soybean Oil, Hydrogenated Soybean Oil), Contains Less than 2% of the following: Sugar, Salt, Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate), Fumaric Acid, Calcium Propionate and Sorbic Acid (used as preservatives), Yeast, Molasses, Dough Conditioner (Distilled Monoglycerides, Enzymes, Wheat Starch, Calcium Carbonate with Tocopherols, Ascorbic Acid and Citric Acid (addes as Antioxidants) CONTAINS: WHEAT
*Will Contain One Of The Ingredient Statements Above, Depending Upon Regional Suppliers
Potato Bites*
Potatoes, Soybean Oil, Salt, Modified Food Starch, Rice Flour, Dextrin, Corn Starch, Spices, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Onion Powder, Garlic Powder, Guar Gum, Natural Flavor (Black Pepper Oleoresin), Color (Paprika Oleoresin, Turmeric Oleoresin), Dextrose, Disodium Dihydrogen Pyrophosphate (To Maintain Natural Color). Oil: High-Oleic Low-Linolenic Canola Oil, TBHQ (To Protect Flavor), Dimethylpolysiloxane (An Antifoaming Agent). CONTAINS: WHEAT
Potatoes, Vegetable Oil (Contains One or More of the Following: Canola Oil, Corn Oil, Cottonseed Oil, Palm Oil, Soybean Oil, Sunflower Oil), Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Tapioca, Starch, Salt, Rice Flour, Dextrin, Spices, Leavening (Sodium Acid, Pyrophosphate, Sodium Bicarbonate), Onion Powder, Garlic Powder, Natural Flavor, Potassium Chloride, Food Starch - Modified, Guar Gum, Color (Oleoresin Paprika, Oleoresin Turmeric), Dextrose, Disodium Dihydrogen Pyrophosphate (to promote color retention). Oil: High-Oleic Low-Linolenic Canola Oil, TBHQ (To Protect Flavor), Dimethylpolysiloxane (An Antifoaming Agent). CONTAINS: WHEAT
Potatoes, Soybean Oil, Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Tapioca Starch, Salt, Rice Flour, Dextrin, Spices, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Onion Powder, Garlic Powder, Natural Flavor, Potassium Chloride, Food Starch Modified, Guar Gum, Color (Oleoresin Paprika, Oleoresin Turmeric), Dextrose, Disodium Dihydrogen Pyrophosphate (to Promote Color Retention). Oil: High-Oleic Low-Linolenic Canola Oil, TBHQ (To Protect Flavor), Dimethylpolysiloxane (An Antifoaming Agent).CONTAINS: WHEAT
*Will Contain One Of The Ingredient Statements Above, Depending Upon Regional Suppliers
Pepper Jack Sauce
Soybean Oil, Buttermilk, Water, Distilled Vinegar, Egg Yolk, Jalapeno Peppers, High Fructose Corn Syrup, Granular, Monterey Jack, Parmesan, And Semisoft Cheeses(Milk, Cheese Cultures, Salt, Enzymes), Buttermilk*, Salt, Bell Pepper*, Xanthan Gum, Garlic*, Onion*, Mustard Seed, Whey, Natural Flavor, Potassium Sorbate And Sodium Benzoate Added As Preservatives, Lactic Acid, Citric Acid, Disodium Inosinate, Disodium Guanylate, Spice, Propylene Glycol Alginate, Calcium Disodium EDTA Added to Protect Flavor. *DEHYDRATE. CONTAINS: MILK, EGGS
Lettuce
Iceberg Lettuce
Cheddar Cheese
Cultured Pasteurized Milk, Salt, Enzymes, Annatto (Color), Potato Starch, Corn Starch, and Powdered Cellulose Added To Prevent Caking. CONTAINS: MILK
