Nutrition FactsPrint

Item Serving Size (g) Calories Calories from Fat (g) Saturated Fat (g) Total Fat (g) Trans Fat (g) Cholesterol (mg) Sodium (mg) Carbohydrates (g) Dietary Fiber (g) Sugars (g) Protein (g) Fresco Style Meets 25% Reduction in Fat
Cookie Sandwich 83 390 160 8 17 0 15 130 56 2 44 3 N/A

ALLERGENS*: Gluten, Milk, Soybean, Egg, Wheat

The Dietary Guidelines for Americans recommend limiting saturated fat to 20 grams and sodium to 2,300 milligrams for a typical adult eating 2,000 calories daily. Recommended limits may be higher or lower depending upon daily calorie consumption.

*See Food Allergens & Sensitivities page for full details.

Cookie Sandwich Ingredients Print

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Cookie Sandwich

Cookie: Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Butterfat, Soy Lecithin Added As An Emulsifier, Artificial Flavor Added And Vanilla), Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, And Folic Acid), Margarine (Palm Oil And Soybean Oil, Water, Salt, Whey, Mono And Diglycerides, Soy Lecithin, Sodium Benzoate Added As A Preservative, Colored With Beta Carotene, Artificial Flavor, Vitamin A Palmitate Added), Sugar, Brown Sugar, Pasteurized Whole Eggs, Artificial Vanilla Flavor (Water, Sugar, Propylene Glycol, Alcohol,Vanillin, Caramel, Ethyl Vanillin), Leavening (Baking Powder, Baking Soda, And Salt). Icing: Powdered Sugar, Shortening (Palm Oil And Soybean Oil With Mono And Diglycerides And Soy Lecithin Added), Water, Marshmallow Creme (Corn Syrup, Sugar, Egg Whites, Cream Of Tartar, Xanthan Gum, Artificial Flavor, Natural Flavor, Blue 1), Maltodextrin, Imitation Vanilla Flavor (Water Propylene, Vanillin, Ethyl Vanillin, Caramel Color And Artificial Flavor). CONTAINS: MILK, SOYBEANS, WHEAT, EGGS

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