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Working at Taco Bell means loving the food, and joining a high-energy team that serves 3 million customers every day. Whether it's at headquarters or in the restaurant, everyone is passionate about delivering the best, Mexican-inspired food. Work at Taco Bell, and share the love.

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  • Team Member

    Team Members are a key ingredient to making a Taco Bell restaurant run. With the support of coaches and co-workers, Team Members prepare and deliver great-tasting Taco Bell food to Customers.

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  • Shift Lead

    Being a Shift Lead combines leadership with strong people skills. Shift Leads make sure Team Members are properly trained, positioned and ready to provide a great Customer experience.

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  • Assistant Manager

    Who matters most to the General Manager? You. Because you're using your own leadership skills to make sure everything runs smoothly. From training others to day-to-day operations, this is a chance to prove why someday, you may be the General Manager making this hire.

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  • Restaurant General Manager

    The Restaurant General Manager (RGM) is responsible for the people, business and overall operations of the restaurant. RGMs build and inspire their team, creating an environment where Customers love to visit.

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